Asparagus kisses strawberry
- White asparagus cream soup
with asparagus tips and young peas - Fresh Beelitz asparagus spears served with a pork schnitzel “Viennese style,” accompanied by your choice of hollandaise sauce or brown butter, and La Ratte potatoes
- Espresso Panna Cotta with Strawberry Coulis and Macaron
Saturday May 23, 2026
7:00 p.m. – 9:30 p.m. • 59.00 euros including menu